Playing It Forward

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By Jennifer McDaniel
For the Ellsworth I-R

Rick Davis starts his day early. 4:30 a.m., in fact. In those quiet hours before sunrise, Davis is preparing for a day lasting at least 18 hours.

It’s 6 on Friday morning, and Davis is already at work at Ellsworth Steakhouse, the restaurant he owns with his wife, Tina. It’s still an hour before the doors open as he readies for the breakfast crowd, and then lunch.

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